The Premium Braised Net Abalone by Yiji Cuisine is crafted from Japan’s finest variety of net abalone, renowned as one of the top three abalone types in the world. It features an elliptical shape and deep brown color, with distinct bead-like patterns on its base. Carefully selected for their plump and thick profile, these abalones are braised to perfection in a classic style, delivering a tender, delicate texture and rich, aromatic broth. A signature canned abalone product from Yiji Cuisine, it has been a bestseller for 40 years and comes in various pack sizes. Loved by gourmands and esteemed by restaurants and five-star hotels alike, it is a preferred choice for premium ingredients.
★ Made from premium Japanese net abalone
★ Fleshy and firm in texture, with 5–8 pieces per can
★ Shelf-stable at room temperature, ready-to-eat, and best served warm
★ Individual cans do not include a gift bag
